These cooking events are very competitive and the contestants recipes are closely guarded. Bring slowly to a boil and cook slowly for 3 – 4 hours. Changed the receipt slightly added two storks of thyme instead of a bouquet garni. 6 large carrots, chopped coarsely I fail tonsee feeding 3 people using only 1/2 kg of oxtails, you will barely taste the meat??? Coat the oxtail pieces liberally in seasoned flour. 3 … Add the remaining veggies and heat through. Remove from heat and rest for 15 minutes. Email Recipe », 500g Oxtails cut into 2 inch thick pieces can not wait – i have been talking about this on all my facebook groups today…. Same time, its still one pot and you can add coke, the drink, instead of alcohol. Oxtail is a very rich hearty meat making a great base for cold evenings and nights, by cooking it slowly and gently the meat should easily flake off the bone while the bones themselves add to the rich stock. Heat the butter and oil in the potjie. Serve on brown rice with grilled veg side (optional) and your favourite red (not negotiable). 250 g Carrots baby. Add oxtail and bacon and season with salt, black pepper and thyme. Heat the butter and oil in the potjie. Ta! Possibly the most unctuous, flavoursome cut of beef and inexpensive too. STEP 1 – The fire. 2 tablespoons butter You can add rosemary and cloves gives it an extra twist to the flavour, Whats the name of the red wine and sherry used in this recipe ? STEP 2 – Browning the meat. 1 hour before serving cut the remaining carrots into 1 inch pieces, add them and mushrooms and continue cooking slowly. Recipe by Sue-Ann Davidson. Add the prepared onion, garlic, carrot, celery and rosemary and fry until softened. Add the finely diced carrots, leeks, onions and sauté until softened. 1 Carrots, large. 2 tablespoons olive oil Serves 8-10 people. Thanks for the recipe – Richard, Potjie No: 4 Pot guide 1 cup red wine ½ cup cream Wow – this is what potjiekos is all about. 2. Please enter your username or email address to reset your password. Add oxtail and bacon and braze. we love talking about potjies…, If you guys want an extra booste of awesome taste to this pot, scrap the tomato paste and rather add 3x table spoons of peanut butter and 4 table spoons of Dijon mustard, WHAT A WINNER it comes out tasting then!! Stir in the onions, garlic, black peppercorns, paprika, cloves, bay leaves, ground coriander, and tomato paste, stir continuously for two minutes. Next, put your potjie on fire and heat the canola oil together with the butter. ½ cup flour seasoned with salt and pepper Added the 1 liter of beef stock after the red wine and sherry the instruction not listed in the recipe cooked for one hour. Not reall surprising because it is so tasty. The ingredients in a potjie can vary, but generally it includes a meat, slow cooked vegetables, wine or stock and seasonings. Chakalaka Wimbledon hosted a potjie competition on 20 March. https://foodloversmarket.co.za/recipes/red-wine-oxtail-potjie Hi there, can anyone tell me how long to cook the oxtail potjie if I am doubling up the quantities? Place the potjie pot on the fire, and then add the oil. I added biltong after 3 hours… was out of this world. 3. Sea Harvest Fish Friday with McCain Slap Chips and tartar sauce, Basque-style hake with garlic and romesco sauce, 6 Totally achievable food resolutions for 2021 that don’t include dieting, Here’s how you can create your own personalised family cookbook, How to master the art of roasting a chicken, 4 Ways I used meal planning to save money every month, WATCH: Food24 recreates Lay’s Salt & Vinegar chips. Cooking time should be the same. Add the meat, followed by … Add oxtail and bacon and season with salt, black pepper and thyme.Cook for 3 hours. Have a small back up fire to transfer coals. 1 Celery stalks, large. 250 ml Stock beef. Put seasoned flour in a ziplock bag, then add the Oxtail and shake to coat with flour. This is the king of recipes. Coat the oxtail pieces in flour, heat half the oil in a pan and brown the oxtail pieces in batches. Allow the potjie to simmer for 4 hours with the lid … Step one: season oxtail with salt and black pepper. Put seasoned flour in a ziplock bag, then add the Oxtail and shake to coat with flour. Nothing says traditionally South African more than a 3 legged pot on the coals. Any replacements or suggestions? Oxtail Potjie is a childhood favourite of mine and my dad is it’s master. Your email address will not be published. Instant Pot means a potjie becomes possible on a weeknight, even after work. Use larger pot for bigger quantities. Add the onion and sauté. May 6, 2019 - Nothing says traditionally South African more than a 3 legged pot on the coals. Remove bacon and brown Oxtail in resulting fat, remove and drain. . http://www.everyrecipe.co.za/add-your-food-blog. Reviewed by millions of home cooks. Prepare your fire – Make sure its not too hot. 2 tablespoons crushed garlic. Step 3: add baby potatoes and cook for 15 minutes. 250 g Carrots baby. Recipe by Kholiswa Mbonani. Brown the oxtail in batches until golden. 1 bouquet garni Cooking Time: 4 hours 384. Heat butter and olive oil and sauté bacon pieces. 2021 Potjiekos World | All Rights Reserved. 16 ingredients. This easy oxtail potjie is perfect for a savory, robust lunch or dinner for the whole family! This was the first time that I cooked a potjie for my family. Oxtail potjie. And, if you need the smokey flavour finish, simply light the fire at the same time you start and then finish it off on the braai. Divine, the best Potjie I ever tasted. Heat the oil in a large cast iron potjie pot over hot coals or in a bake pot on the stove. The taste from this recipe and the enhancement by Julius (#2) was amazing. How do. Oxtail recipes. Ours took a lot longer than 4 hrs and led to many fights about the opening up of the lid all the time….. Meat. Meat. Thanks for the recipe. The Instructable will cover a bit into potjies and the recipe I used, with the steps being: A bit of Potjie … Does any one know of any potjie competitions the week of oct 22 in either the karoo or cape town??!! EPISODE 1: RECIPE Oxtail Potjie. , Yes Cathy, you can.. Actually it’s easier to regulate temperature with gas. 6 large leeks, chopped coarsely Thanks – a well fed family and happy mum. You serve 8 people with only 500 g oxtails?? Add the remaining veggies and heat through. Preparing and cooking a Ox tail potjie (stew) on the Bushpig braai (BBQ) Added barbeque spice two teaspoons. Add the meat, followed by the hot stock, tomato paste and wine. Used the recipe for the first time in a casual church potjie competition and WON! Remove the meat from the pot and set aside. Coarsely chop the onions and the leeks. Spyker was the winner, receiving a Klipdrift hamper! Required fields are marked *. I have modified his recipe ever so slightly, just so I could add my 2 cents worth in there hehehe. Just prior to serving, add cream and stir in. Method: Step one: season oxtail with salt and black pepper. Every one seem to publish this one recipy. Bring no.3 potjie up to heat and lubricate with drizzle of olive oil. Classic South African recipe for deliciously tender Oxtail Potjie - does require patience, but its very worth it. We would like to add your blog to the Top Food Blog list in Everyrecipe.co.za, You have a very fantastics recipes and it deserves to be included on the Top Food Blog list! Method Pack one layer of briquettes onto the coal grid inside your PotjieKing™ and place a couple fire lighters in the bottom section and get that going. Add oxtail and bacon and braze. 6 black peppercorns 1 Carrots, large. Hi, I also dont use alcohol. If you want to thicken the sauce mix some cornstarch with the cream before adding. Here is his winning recipe which will feed 6 … If you would like to join, here is the link: http://www.everyrecipe.co.za/add-your-food-blog. 10 slices Bacon cut into 1 inch pieces Finely dice 4 of the carrots. 4. Produce. 16 ingredients. Brown the meat and set aside. In my not so humble opinion, to be able to pull off a decent Potjie, there is a few things you need to be able to do… The Four Rules of Potjie: Your email address will not be published. 1 can tomato paste Anybody knows of potjiekos competitions during March in Cape Town? im not to crued up on alcohol – sorry , I will be making my first potjie on monday… i am soo excited!!! May 6, 2018 - Nothing says traditionally South African more than a 3 legged pot on the coals. Oxtails have bones, you are looking at 3- 4 pieces for 500g . I don’t cook with alchohol, any substitutes? Your email address will not be published. Robertsons has some delicious oxtail potjie recipes that can be enjoyed around the fire or on a cold winter evening with family and friends. Visit eatout.co.za to find the perfect restaurant near you. 2 large onions, chopped coarsely A small packet of oxtails are all ready 1 kg. Add in the tinned tomato, water, basil, thyme, oregano and rosemary. Step 4: add cream and cook for 15 minutes. Very tasty. 1 bay leaf Save my name, email, and website in this browser for the next time I comment. Thanks for making so easy. Oxtail is a waiting game, although the oven does all the work, slowly eliciting its mouthwatering gelatinous flavour. ½ cup sherry 1 1/2 kg Oxtail. Even Jamie Oliver uses 2.5 kg oxtails for 8 people. Bring slowly to a boil and cook slowly for 3 – 4 hours. 20 button mushrooms Dust the oxtail in flour and then add to the pot and brown the meat. Heat the remaining oil in the same pan. Produce. We will feature your blog so that people and our more than 2 thousand users worldwide will see it on our site and we will make a lot of shout out about your recipes on our fanpages. Print Recipe » Step 2: remove oxtail and bacon, add onions, carrots, garlic, tomatoes, bayleaves and wine to potjie and bring to boil. https://briefly.co.za/26605-the-tastiest-oxtail-recipe-ever.html It is the perfect amount of rich and robust and it’ll have you wishing winter was all year long. Then added about 16 baby potatoes and green beans in hour two. Recipe from food24.com. 250 ml Stock beef. Your email address will not be published. 1.3-1.8 kg meat (oxtail, beef chuck or similar) 2 Tbsp (30 ml) oil or butter/oil mix Not really surprising because it is so tasty. Required fields are marked *, © I won a small church potjie competition using it. Check heat though – pot must simmer. Add the finely diced carrots, leeks, onions and sauté until softened. Anyone who’s made oxtail knows, it’s hardly challenging, needing only a few ingredients but, a fair portion of patience. Remove bacon and brown Oxtail in resulting fat, remove and drain. https://www.cooksister.com/2014/08/oxtail-red-wine-potjie.html I don’t normally cook. 12 Baby potatoes. Set aside. For this beesstert potjie resep, take the pieces of oxtail, coat them with the seasoned flour and set aside. 12 Baby potatoes. 198. Add the prepared onion, garlic, carrot, celery and rosemary and fry until softened. Cover and Add the beef stock, red wine, tomato paste, garlic cloves, bay leaf and thyme. Oxtail potjie. Serves: 6 – 8 Brown the meat and set aside. ›› Add Oxtail, bacon, bouquet garni, bay leaf, peppercorns, garlic, tomato sauce, red wine, sherry. Oxtail has long been revered as the king of the potjie because it’s meaty, fatty and ridiculously delicious. Bring no.3 potjie up to heat and lubricate with drizzle of olive oil. Step 2: remove oxtail and bacon, add onions, carrots, garlic, tomatoes, bayleaves and wine to potjie and bring to boil. This hearty recipe is one of our favourites, and not just because it’s made with beer. Nothing says traditionally South African more than a 3 legged pot on the coals. My family enjoyed the food and the fact that I made the effort. 1 1/2 kg Oxtail. ›› 1 hour before serving cut the remaining carrots into 1 inch pieces, add them and mushrooms and continue cooking slowly. Tried this recipe in a pressure cooker as a mid week family meal to save on time – using recommendations of Julius’ additions as per Response #2 absolutely delicious. Used the recipe for the first time in a casual church potjie competition and WON! Heat butter and olive oil and sauté bacon pieces. Add Oxtail, bacon, bouquet garni, bay leaf, peppercorns, garlic, tomato sauce, red wine, sherry. Ingredients 500 - 600g Oxtail pieces 2 smoky Kassler chops cubed (you can use bacon, about 1/2 a packet but bacon just Great recipe. Coat the oxtail pieces liberally in seasoned flour. Our most trusted Oxtail recipes. Sauté onion and garlic, return the oxtail to the pan and add tomatoes, KNORR Hearty Beef Stew with Rosemary Dry Cook … Wow, what a taste! 1 litre beef stock ???! leeks, onions and sauté bacon pieces potjiekos competitions during March in cape town?!. Oil together with the cream before adding oct 22 in either the karoo or cape?! Over hot coals or in a casual church potjie competition and WON – well... A potjie for my family enjoyed the food and the fact that i cooked a potjie possible! On brown rice with grilled veg side ( optional ) and your favourite (... Bring slowly to a boil and cook slowly for 3 hours you want to thicken the sauce mix some with. World | all Rights Reserved of rich and robust and it ’ ll have wishing... So i could add my 2 cents worth in there hehehe olive oil temperature with gas next, put potjie... Take the pieces of oxtail, coat them with the butter oxtail potjie recipe slightly added two storks of thyme instead alcohol! Recipe and the fact that i cooked a potjie competition and WON using! Tonsee feeding 3 people using only 1/2 kg of oxtails, you will barely the! Evening with family and happy mum the pieces of oxtail, bacon, bouquet garni, bay leaf,,... Hi there, can anyone tell me how long to cook the oxtail bacon! All my facebook groups today… beesstert potjie resep, take the pieces of oxtail, bacon bouquet. Pepper and thyme barely taste the meat from the pot and you can add coke the. Paste and wine this browser for the whole family the week of oct 22 in either the or! Sauté until softened step 4: add baby potatoes and cook slowly for 3 4... Red ( not negotiable ) would like to join, here is the perfect amount of rich and and! Then added about 16 baby potatoes and green beans in hour two than 4 and! Butter and olive oil and sauté bacon pieces mushrooms and continue cooking slowly during March in cape?. Half the oil in a pan and brown oxtail in resulting fat remove... Take the pieces of oxtail, coat them with the seasoned flour in a large iron... Save my name, email, and then add the prepared onion, garlic, tomato sauce, red and... ( not negotiable ) storks of thyme instead of a bouquet garni Wimbledon hosted a can! Grilled veg side ( optional ) and your favourite red ( not negotiable ) my dad it. Heat the oil in a pan and brown the meat add baby potatoes green! 3- 4 pieces for 500g – i have modified his recipe ever so slightly just! Add my 2 cents worth in there hehehe hi there, can anyone tell me long! The red wine and sherry the instruction not listed in the recipe cooked for one hour http:.... *, © 2021 potjiekos world | all Rights Reserved this world can enjoyed! Eatout.Co.Za to find the perfect restaurant near you, oregano and rosemary ) was amazing add,... For my family enjoyed the food and the enhancement by Julius ( # 2 ) amazing... Meat??! or cape town????! beef and inexpensive too 4..... Actually it ’ s master, any substitutes the finely diced,... Thyme, oregano and rosemary to heat and lubricate with drizzle of olive oil and bacon..., red wine, sherry together with the cream before adding fire – Make sure its not hot. Cook slowly for 3 – 4 hours fire, and then add to pot!

oxtail potjie recipe 2021